2008 SILVER MEDAL WINNER (Herb Mustard Category). A blast of of lemon flavor gives this dill mustard a tangy, delightful taste. Not only is it great on seafood, but it also makes an unusual addition to your favorite salad dressing.

Ingredients: Water, Mustard Seed, Sugar, White Distilled Vinegar, Red and White Vinegars, Honey, Wheat Flour, White Wine, Lemon Juice, Salt, Dill Weed, Lemon Peel, Xanthan Gum, Onions, Turmeric and Annatto, Citric Acid, Soybean Oil, Ginger, Spices, Natural Flavor, Garlic, Calcium Disodium EDTA (Retains Product Freshness)