1998 Gold medal winner in the fruit category; Branze Medal 2008. Wonderful blend of raspberries and mustard. Try on poultry or mix with oil and raspberry vinegar for a bold raspberry vinaigrette dressing.

Ingredients: Water, Sugar, Mustard Seed, White Distilled Vinegar, Honey, Red & White Wine Vinegars, Wheat Flour, High Fructos, Corn Syrup, Red Raspberries, White Wine, Salt, Red Raspberry Concentrate, Modified Corn Syrup, Lemon Juice, Citric Acid, Natural Flavor, Xanthan and Locus Bean Gum Onions, Ginger, Spices, Soybean Oil, Turmeric, and Annatto, Garlic, FD&C Red No. 40, FD&C No. 3, FD&C Blue No. 1, Calcium Disodium EDTA( Retains Product Freshness).
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