Adds a creamy olive and feta flavor to salads, burgers, fries, crab cakes,veggies, noodles, sandwiches, fish, seafood, poultry and beef.

Ingredients: Olive Oil, Canola Oil, Kalamata Olives, Water, Red Wine Vinegar, Feta Cheese (Sheep's Milk, Cheese Culture, Salt and Rennet), Salt, Garlic Powder, Mustard Seed, Distilled Vinegar, Frozen Egg Yolk, Citric Acid, Yeast Extract, Tapioca, Maltodextrin, Natural Flavors ( Contains Milk), Xanthan Gum, Black Pepper, Partially Hydrogenated Cotton Seed and Soy Oils, Tartaric Acid, Spices