mount horeb mustard museum
search
Toll-Free Ordering
1-800-438-6878
invisible
homeinvisibleinvisibleinvisibleinvisibleHomemy account
My Cart  $0.00
QUICK ORDER
 
mustard jarBUY MUSTARDS
 
MUSTARD OF THE MONTH CLUB
 
OTHER GOURMET GOODIES
 
GIFTS FOR FOOD LOVERS
 
POUPON U
SOUVENIRS
 
VISIT THE MUSEUM
 
RECIPES
 
ORDER OUR CATALOG


Click to Enlarge

Inglehoffer Extra Hot Horseradish Mustard


2008 GOLD MEDAL (Horseradish Category). This wonderful horseradish mustard has a great combination of flavor and heat. Try it on your roast beef, corned beef, or favorite sandwich. This mustard won the Silver medal in 2002, the silver in 1999,the gold in 1998, the gold in 1996, and the gold and grand champion medals in 1995.

Ingredients: Water, White distilled vinegar, mustard seed, Ground Horseradish, Soybean Oil, Salt, Sugar, Garlic, Propylene Glycol, Egg Yolk, Spices, Artificial and Natural Flavors, High Fructose Corn Syrup, Turmeric and Annatto, Sodium Metabisulfite (Presurvative, Citric Acid, Sodium Benzoate (Preservative), Xanthan Gum, Onion, Calcium Disodium EDTA (Retains Product Freshness).r

Tell a Friend

Bookmark This Page

Printable Version

Product Review: Write your own review

Description Item # Price Weight Qty  
Inglehoffer Extra Hot Horseradish Mustard ING100 4 oz

mustard museum
Order a Cataloginvisibleinvisible Proper Mustard NewsletterinvisibleinvisiblePrivacy Policyinvisible invisibleShippinginvisibleinvisibleHelpinvisibleinvisibleAbout Usinvisibleinvisible Site Mapinvisibleinvisible Contact

Copyright © 1999-2006 The Mount Horeb Mustard Museum, Mount Horeb, Wisconsin. All rights reserved