Ingredients:
- 6
Cooked sweet potatoes, peeled and mashed
- 1
cup
Sugar
- 2
Eggs, beaten
- 1/2
Stick margarine, melted
- 1/3
cup
Dr. Pete's Praline Mustard Glaze
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Directions:
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Mix all ingredients in bowl with electric beater. Pour into greased casserole dish. Bake for 30 minutes at 350 degrees. During last 5-7 minutes of cooking, drizzle additional Dr. Pete's Praline Mustard Glaze over top of casserole and finish cooking. Serves 6-8.
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