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Product Rating:
Date Posted: 2007-10-06 20:55:21
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A Classic Substitute
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Posted By: Philip Davis
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Comments:
It appears that the Mustard Museum's cupboard is bare of Pommery's classic green peppercorn mustard. Because Pommery's short shelf life too often produced a mustard with a muddy color and taste, I have been looking for an alternative. Fallot is it! Not a classic, but a fresh tasting green peppercorn mustard to which you can entrust a seared steak or a sauce made from pan juices, butter, and cream. Superior to Delouis Fils.
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